Opened in 2017 by Francis and Teressa McCabe, The Abbey Restaurant and Bar provides a cozy friendly atmosphere for affordable and casual family dining.
Come enjoy lunch, dinner, and cocktails at our copper-top Irish American horseshoe bar with multiple flat screen TV’s for your enjoyment or in our dining area decorated with photos of Ireland.
Our full bar is stocked with 14 beers on tap with local choices and 5 rotating selections weekly.
An Irish-themed menu offers a change of pace in the area and something for everyone in your party, including gluten-free bread, pasta, and vegetarian options, as well as a children’s menu.
In addition to our Irish specialties such Guinness Beef Stew, Shepherd’s Pie, and Bangers & Mash, along with dinner specials each day, come join us for Happy Hour Monday through Friday and Sundays, and a Bottomless Sunday Brunch.
Evenings and weekends at The Abbey are full of life, from Thursday to Sunday. Join us for Singo on Wednesdays, trivia on Thursdays, and live music on Fridays and Sundays. Of course, our favorite time of year is St. Patrick’s Day, where we celebrate all week and offer specials with various events.
